1-Dish Sausage and French Toast Breakfast
- 6 servings
- 30 min
Mix batter ingredients together in a pre-sprayed 8 X 8-inch baking dish. Combine sugar and cinnamon in a small bowl. Beat together eggs and milk in a separate bowl.
Top batter evenly with cinnamon sugar and sausage patties. Pour egg mixture over top. Drizzle with 1/4 cup of syrup.
Bake by placing in a COLD oven; set temperature to 350°F. Bake for 30 minutes or until done. Drizzle remaining 1/2 cup syrup over top and serve.