Brown ground beef and drain. Add taco seasoning and mix well.
Mix batter ingredients together in a pre-sprayed 8 X 8-inch baking dish OR 9-1/2-inch deep dish pie plate.
Top batter with taco meat filling. Pour salsa evenly over meat; sprinkle with shredded cheese and chips.
Bake by placing in a COLD oven; set temperature to 350°F. Bake for 30 minutes or until done.
Note: If desired, batter may be mixed in a separate bowl. Proceed as directed above.