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Bread Machine Dinner Rolls

  • Beginner
  • 12 rolls
  • 3 hr 10 min
Baking Success Or Baking Mess


2/3 cup milk
1/2 cup water
1/3 cup sugar
1 teaspoon salt
3-1/2 cups bread flour
2 (4-1/2 tsp.) envelopes Fleischmann's® Quick Rise Yeast
1/3 cup butter, melted for topping


Add all ingredients except butter to bread machine pan in the order suggested by the manufacturer.

Recommended Cycle: dough cycle

After the bread machine turns off, remove dough from bread machine and cut into 12 pieces. Roll dough pieces into balls or ovals and place in a greased 13 x 9-inch pan.

Cover dough and let rise in a warm, draft free area for about 1 hour or until doubled in size. Bake in preheated 400°F oven for 15 minutes or until golden brown. Brush top with melted butter. Serve warm.

Excellent served with Curried Chicken Salad.

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