Skip to main content

Easy Gluten-Free Fudgy Brownies

Easy Gluten-Free Fudgy Brownies

              

LEVEL

SERVINGS

12 brownies

TIME

45 minutes

RECIPE RATING

0 0 votes

Ingredients

  • 10 tablespoons butter OR margarine
  • 1/3 cup cocoa powder
  • 1 cup sugar
  • 2 eggs
  • 1 teaspoon pure vanilla extract
  • 1/4 cup Gluten-Free Flour Mix*
  • 1/2 teaspoon salt
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup chopped walnuts (optional)

PRODUCTS

Instructions

  1. Preheat oven to 325°F
  2. Melt butter and stir in cocoa. Pour into mixing bowl; stir in sugar, eggs and vanilla. Beat well by hand. Fold in flour mix, salt and chocolate chips. Add chopped nuts if desired. Pour into greased 8 x 8-inch pan.
  3. Bake for 30 to 35 minutes or until knife inserted in center comes out clean. Cool completely before cutting.

[um_bookmarks_button]

0 0 votes
Recipe Rating
Subscribe
Notify of
0 Reviews
Inline Feedbacks
View all reviews