Orange Smoothie
Ingredients
- 1 small can (6 ounces) frozen orange juice concentrate
- 1 cup low fat milk
- 1/2 cup Crown® Lily White® Corn Syrup
- 1 tablespoon lemon juice
- 2 teaspoons pure vanilla extract
- 1 cup ice cubes
PRODUCTS
Instructions
- Combine all ingredients in blender.
- Cover and blend on high speed 30 seconds or until smooth. Serve immediately.
