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Summer BBQ Sauce

  • Beginner
  • 2 cups
  • 45 min
Baking Success Or Baking Mess


1/2 cup Crown® Lily White® or Golden Corn Syrup
1/2 cup finely chopped onion
1/2 cup ketchup
1/4 cup white vinegar
1/4 cup prepared mustard
1/4 cup Worcestershire sauce
1/4 cup brown sugar


Combine corn syrup, onion, ketchup, mustard, Worcestershire sauce, vinegar and brown sugar in a 1-1/2-quart saucepan. Stirring frequently, bring to boil.

Reduce heat; boil gently 15 minutes or until thickened.

Brush on chicken, ribs or beef, turning frequently, during last 15 to 20 minutes of grilling. Heat remaining sauce to serve with meat.

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