Tequila Lime Sorbet
Ingredients
- 2 cups Crown® Lily White® Corn Syrup
- 2 cups water
- 1 cup fresh lime juice
- 1/2 cup tequila OR gin
- 1/4 cup sugar
PRODUCTS
Instructions
- Combine corn syrup, water, lime juice, tequila and sugar in a large bowl. Pour into container of ice cream maker and freeze according to manufacturer's directions.
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